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Origanum vulgare Variegata

Variegated Majoram

The green leaves are streaked with creamy ivory creating a hazy watercolour effect and are used for cooking to add flavour to food.

  • »  Hardy herb used for culinary purposes
  • »  Rhizomatous, woody perennial
  • »  Spreading stems bear rounded to ovate foliage
  • »  Very fragrant green leaves with creamy-white margins
  • »  Clip fresh as needed, or can be dried for year-round use
  • »  White to pink flowers
  • »  Spreads less vigorously than the species
  • »  Bloom Time: Summer

11cm Potted
$10.33
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Exposure
• Full Sun
• Partial Sun/Shade
Soil Moisture
• Average to Dry Soils
• Well-drained
Attracts Wildlife
• Attracts Butterflies
Attributes
• Cut Flower/Foliage
• Dried Flower/Foliage
• Edible
• Drought Tolerant
• Fragrant
Flowering Time
• Summer
• Lt. Sum-Fall
Habit
• Compact
• Spreading
Foliage Color
• Green
• Variegated
• Yellow
Landscape uses
• Border/edging
• Ground cover
• Herbal garden
• Rock garden
Planting instructions
• Container Plants
Growing & Maintenance Tips for Origanum vulgare 'Variegata'

Thrives in an average to dry, well-drained soil, in full sun. May require dappled afternoon shade to protect foliage from leaf scorch in hot summer climates. Trimming plants before flowering will encourage foliage growth for harvesting.